Hello, I’m Joana. Today, we’re going to prepare tofu/veggie sandwich (lactose intollerant frendly) recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tofu/Veggie Sandwich (Lactose intollerant frendly) Recipe
Tofu/Veggie Sandwich (Lactose intollerant frendly) is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Tofu/Veggie Sandwich (Lactose intollerant frendly) is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook tofu/veggie sandwich (lactose intollerant frendly) using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tofu/Veggie Sandwich (Lactose intollerant frendly):
- Take 2 slice rasin bread
- Get 2 slice Melissa’s extra firm tofu
- Take Tomato slices
- Take Pickle slices
- Take 1 Napa Cabbage Leaf
- Take basil
- Get GoVeggie! Vegan Grated Parmesan Style Topping
- Make ready Optional
- Get 1 tbsp RealLemon Juice
- Take 1 tsp Earthbalance extra virgin olive oil vegan butter
Instructions to make Tofu/Veggie Sandwich (Lactose intollerant frendly):
- Tofu prep: Slice tofu and press for 45 minutes (to get the excess water out).
- Heat pan. Add Earthbalance butter to pan. Add tofu slices and RealLemon Juice (to marinate it in as it cooks, instead of marinating for hours). Cook both sides until lightly brown. When cooked, remove from heat. if cooking more then one pan of Tofu, then repeat step 2.
- Slice up tomato, and napa cabbage. Set aside
- On the bread, start stacking the tofu, tomato, basil, pickles, parmesan topping, and napa cabbage leaf in any way you like :D.. and put the other bread slice on the top.
So that’s going to wrap it up for this distinctive dish tofu/veggie sandwich (lactose intollerant frendly) recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!