Hello, I’m Jane. Today, we’re going to prepare paneer colorful hearts recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Paneer Colorful Hearts Recipe
Paneer Colorful Hearts is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Paneer Colorful Hearts is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have paneer colorful hearts using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Paneer Colorful Hearts:
- Take 1 liter full fat milk
- Prepare 150 gm curd
- Get 3-4 kesar pede
- Get 1-2 drops blue food color
- Make ready 1-2 drops red food color
- Prepare 200 ml water
- Take 150 gm sugar
- Prepare 1 Heart shaped mould
Instructions to make Paneer Colorful Hearts:
- First, you have to pour milk in the vessel and let it boil for 2-5 minutes on low medium flame.
- After one boil, you have to pour curd and mix it properly with milk.
- You have to let the milk boil for 2-5 minutes more and you will see curdling process slowly.
- The next thing you have to do is take a muslin cloth and pour the curd mixture through it and you will get paneer on the cloth. Tie the muslin cloth tightly and keep it in any vessel for 10-15 minutes.
- Now, take a pan and add 200 ml water and boil it for some minutes. Then add around 150-160 gm sugar and let the mixture boil for few minutes until you get one string.
- Then separate paneer into 2 parts. Take 1st part large and second one very small. Add 2 drops of blue food color in large part of paneer. Then add 1-2 drops of red food color in small part of paneer.
- Now, mixture and food color properly and boil both the parts of paneer separately in sugar and water mixture for 7-8 minutes until you get proper texture of paneer.
- Let both the parts of paneer cool for sometime and take cutlet heart shaped mould and put blue colored portion of paneer in it. The remaining red colored portion of paneer should be made into small balls for serving purpose.
- The last step is to put 3 lines or layers of kesar peda on the blue hearts and serve with red colored paneer ball.
So that is going to wrap this up with this special dish paneer colorful hearts recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
