Hi, I’m Marie. Today, we’re going to make chicken fried tofu recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken fried tofu Recipe
Chicken fried tofu is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Chicken fried tofu is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have chicken fried tofu using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken fried tofu:
- Take 3 tbsp nutritional yeast flakes
- Take 1/2 cup all purpose flour
- Get 2 cup chicken broth
- Make ready 1/4 cup vegetable oil
- Take 1 tbsp salt
- Prepare 1 tsp black pepper
- Take 1 tsp cayenne pepper
- Prepare 1 tsp garlic powder
- Make ready 1 tsp onion powder
- Prepare 1 tsp parsley
- Take 11 tsp poultry seasoning
Instructions to make Chicken fried tofu:
- Slice tofu into small bite sized pieces. I had triangles and squares.
- Place tofu pieces in shallow container and cover with chicken broth. Cover and refrigerate overnight or at least one hour. Turn frequently.
- After tofu is done marinating mix together flour, nutrients yeast, seasoning together. Mix well with fork.
- Place oil in shallow frying pan. Heat on high.
- Place tofu pieces in seasoning mix, double dip or triple dip and place in frying pan. Cook 2-3 minutes on each side, or until golden brown.
- Remove chicken pieces with tongs or chopsticks. Place on paper towel atop wore rack.
- Enjoy! Don’t burn your mouth!
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