Rava little hearts
Rava little hearts

Hi, I’m Marie. Today, we’re going to prepare rava little hearts recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Rava little hearts Recipe

Rava little hearts is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Rava little hearts is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have rava little hearts using 20 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Rava little hearts:

  1. Take 1 cup - water
  2. Get 1 cup - water
  3. Take 1/2 tsp - oil
  4. Get 1/2 tsp - oil
  5. Get 1/2 cup - Semolina/Rava
  6. Make ready 1/2 cup - Semolina/Rava
  7. Take 2 medium - boiled potatoes
  8. Make ready 2 medium - boiled potatoes
  9. Make ready 1 tsp - ginger garlic paste
  10. Make ready 1 tsp - ginger garlic paste
  11. Prepare 2 tsp - salt
  12. Make ready 2 tsp - salt
  13. Take 1/2 tsp - chilli flakes
  14. Make ready 1/2 tsp - chilli flakes
  15. Take 1/2 tsp - black pepper
  16. Make ready 1/2 tsp - black pepper
  17. Prepare 1 green chilli finely chopped
  18. Prepare 1 green chilli finely chopped
  19. Take 1 tbsp - Coriander leaves finely chopped
  20. Get 1 tbsp - Coriander leaves finely chopped

Steps to make Rava little hearts:

  1. First add water,oil, Semolina/rava in a pan.
  2. Mix continuously and mix well.
  3. Cook until it becomes dry.
  4. Transfer it into a bowl and add potatoes,ginger garlic paste,salt,chilli flakes, black pepper,green chilli and coriander leaves.
  5. Mix it well.
  6. Apply oil on the palm.
  7. Take a small portion and put it into the heart shaped mould and easily take out from it and in proper shape.
  8. Drop it into hot oil.
  9. Fry it on medium-high heat until it turns golden brown.
  10. Crispy rava little hearts ready to serve with green chutney and ketchup.

So that is going to wrap it up with this exceptional dish rava little hearts recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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