Hi, I’m Kate. Today, I’m gonna show you how to make baked thai peanut tofu recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked Thai Peanut Tofu Recipe
Baked Thai Peanut Tofu is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Baked Thai Peanut Tofu is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook baked thai peanut tofu using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Baked Thai Peanut Tofu:
- Make ready 2 blocks firm tofu
- Get *Marinade
- Prepare 2 tbsp basil
- Make ready 1 tsp pepper
- Prepare 2 tsp chili powder
- Prepare 1 tsp garlic powder
- Take 1 (12 oz) jar thai peanut sauce
- Get 1/4 cup teriyaki sauce
Instructions to make Baked Thai Peanut Tofu:
- Mix *marinade ingredients together in a dish large enough to submerse your your blocks of tofu about a 1/4.
- Drain your tofu, microwave for 30 seconds (do not over do), and place in marinade. Poke holes in the blocks with a fork and marinate on eah side for at least 10 minutes. Longer you marinade the tastier.
- After marinated, split your tofu into healthy sized blocks and coat your tofu blocks with marinade.
- This is a good time to preheat your oven to about 420°.
- Transfer tofu to baking sheet, and use excess marinade to thoroughly coat your tofu with the remainder of the marinade. Put a healthy amount of pepper and really any other spice you think sounds good on the tofu prior to baking.
- Bake for about 40 minutes or until tofu is desired tenderness. Longer you bake the tofu, the more texture.
- Remove from oven, serve and enjoy!
So that is going to wrap this up for this exceptional dish baked thai peanut tofu recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
