Hi, I’m Elise. Today, I will show you a way to make beetroot hearts recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Beetroot Hearts Recipe
Beetroot Hearts is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Beetroot Hearts is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook beetroot hearts using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Beetroot Hearts:
- Make ready 1 Beetroot (Boiled)
- Prepare 1/4 Cup Gram Flour
- Take 1/4 Cup Corn Flour
- Get 1 Onion (Chopped)
- Take 1/2 Tomato (Chopped)
- Prepare 1 Tsp Coriander Leaves
- Take 1/4 Tsp Cumin Seeds
- Make ready 2 Tsp Oil
- Take as needed Water
- Prepare 1 Pinch Asafoetida
- Get 1/4 Tsp Turmeric Powder
- Take to taste Salt
Instructions to make Beetroot Hearts:
- First of all take boiled beetroot in plate and peeled of it’s skin and make small pieces and transfer them into blender jar.
- Make a fine paste of beetroot pieces.
- Now in another bowl take gram flour,corn flour and add turmeric powder,asafoetida,chopped coriander leaves,cumin seeds,oil,beetroot paste, salt and mix them well.
- Now add water as per requirement and prepare a smooth batter.
- Heat up a pan add oil and add batter over it and make heart shape add some chopped onion and coriander leaves cover with lead and cook it for few seconds.
- Flip the side and cook from other side as well.
- Beetroot hearts are ready.Serve with mint chutney.
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