Hi, I’m Joana. Today, I’m gonna show you how to prepare cheddar biscuits recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheddar Biscuits Recipe
Cheddar Biscuits is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Cheddar Biscuits is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have cheddar biscuits using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cheddar Biscuits:
- Take 3 cup Flour
- Get 1 cup Cheddar cheese
- Make ready 1/2 cup Velveeta cheese
- Prepare 4 tbsp Cold butter
- Make ready 1 cup Milk
- Take 1 tbsp Baking powder
- Make ready 1 tsp Garlic powder
- Make ready 1 dash Parmesan cheese
- Get 2 tbsp Butter
- Take 1/2 tsp Garlic powder
Instructions to make Cheddar Biscuits:
- Preheat oven to 400° F
- Combine flour and baking powder with cold butter. Do not overmix, there should be pea-size chunks of butter in there.
- Add cheese, milk and ¼ teaspoon garlic. Mix by hand but dont overmix.
- Divide into ¼ cup portions on a cookie sheet
- Bake biscuits 15 minutes
- Melt 2 tablespoons butter and stir in ½ teaspoon garlic powder. Brush over tops of biscuits.
So that’s going to wrap it up for this exceptional dish cheddar biscuits recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
