Hi, I am Elise. Today, we’re going to prepare easy croffles (crossaints in waffle iron) recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Croffles (crossaints in waffle iron) Recipe
Easy Croffles (crossaints in waffle iron) is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Easy Croffles (crossaints in waffle iron) is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy croffles (crossaints in waffle iron) using 2 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Croffles (crossaints in waffle iron):
- Prepare Pillsbury crescents rolls
- Take Nuts, 🧀 anything really
Steps to make Easy Croffles (crossaints in waffle iron):
- Unroll the crescents and set aside. Crus some nuts or granola or cheese.
- Take each crescents and before you roll fill it with your favorite nuts or cheese or even sausage. Rolls them up and bake for just 3 minutes to fluff them up. Once you do that take them out and on a hot buttered waffle iron put the crescents in. Once they have cooked well enough take them out and voila! Croffles
- Serve them with any toppings. Kids wanted granola, maple syrup and cheese.
So that’s going to wrap it up with this special dish easy croffles (crossaints in waffle iron) recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
