Hello, I am Marie. Today, I’m gonna show you how to make egg mimosa salad with vegetables, tuna👍😝😝 recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Egg mimosa salad with vegetables, tuna👍😝😝 Recipe
Egg mimosa salad with vegetables, tuna👍😝😝 is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Egg mimosa salad with vegetables, tuna👍😝😝 is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook egg mimosa salad with vegetables, tuna👍😝😝 using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Egg mimosa salad with vegetables, tuna👍😝😝:
- Take 50 g green beans cut into small cubes,steamed
- Take 1 tomato cut into small cubes
- Get 2 tablespoon mayonnaise
- Make ready 2 tablespoon cottage cheese
- Prepare steamed diced carot
- Get vinaigrette ; tablespoon of lemon juice
- Prepare tablespoon orange juice
- Get 3 tablespoon oil olive
- Prepare pinch salt and black pepper and thyme and garlic powder
- Make ready a few lettuce leaves
- Take 50 g green olives
- Take 20 g steamed rice
- Take 1 can tuna
- Get 2 hard boiled eggs finely diced egg whites
- Make ready grated eggs yolk
- Prepare parsley for garnish
Instructions to make Egg mimosa salad with vegetables, tuna👍😝😝:
- Mix the cut and cooked vegetables with lemon and orange juice and a pinch of salt and pepper zest and a pinch of thyme and add the cooked rice then add the mayonnaise and cottage cheese mix well and let cool.
- Mix the cut egg whites and mayonnaise and let cool. mix the chopped tomato with salt, lemon juice and olive oil and set aside.
- Wash the lettuce and put the leaves on a flat plate and put a round cookie cutter in the middle of the plate and put the first layer of vegetables, rice with mayonnaise and cheese then the second layer of diced tomatoes then the chopped egg whites with mayonnaise then the third layer the tuna season with salt and pepper and the juice of a lemon and zest then the last layer the grated egg yolks.
- Garnish them with the green olives, diced tomatoes and parsley.
So that is going to wrap it up with this exceptional dish egg mimosa salad with vegetables, tuna👍😝😝 recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
