Hi, I’m Kate. Today, I’m gonna show you how to prepare apple pie baked oatmeal cups recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Apple Pie Baked Oatmeal Cups Recipe
Apple Pie Baked Oatmeal Cups is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Apple Pie Baked Oatmeal Cups is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have apple pie baked oatmeal cups using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Apple Pie Baked Oatmeal Cups:
- Prepare 3 cups old fashioned rolled oats
- Take 2 tsp. baking powder
- Get 2 tsp. apple pie spice
- Make ready 1/2 tsp. additional ground cinnamon
- Take 1 cup milk
- Prepare 1/2 cup unsweetened applesauce
- Take 1/4 cup pure maple syrup
- Prepare 1/4 cup brown sugar
- Make ready 2 large eggs
- Take 1/2 tsp. vanilla extract
- Take 1/2 cup walnuts (or pecans)
- Make ready 1 cup apple chunks, diced small
Instructions to make Apple Pie Baked Oatmeal Cups:
- Preheat the oven to 375°F. Grease a standard size muffin tray or line with cupcake liners and set this aside.
- In a large bowl, whisk together the oats, baking powder, apple pie spice and cinnamon. Set this aside.
- In a medium bowl, whisk together the milk, applesauce, eggs, maple syrup, brown sugar and vanilla extract. Pour the wet ingredients into the dry and stir to combine.
- Fold in the walnuts and chopped apples. Scoop the mixture evenly into the prepared muffin tins.
- Bake for 25-30 minutes, or until they are set and a toothpick inserted into the center comes out clean. Allow them to cool completely on a wire rack before storing them.
- Store in the fridge for up to 5 days. You can eat them cold or you can wrap them individually in a damp paper towel and microwave for 45-60 seconds to heat them up.
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