Hello, I am Clara. Today, I will show you a way to make ๐๐๐lemon cream cheese buttercream frosting๐๐๐ recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
๐๐๐Lemon Cream Cheese Buttercream Frosting๐๐๐ Recipe
๐๐๐Lemon Cream Cheese Buttercream Frosting๐๐๐ is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. ๐๐๐Lemon Cream Cheese Buttercream Frosting๐๐๐ is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have ๐๐๐lemon cream cheese buttercream frosting๐๐๐ using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make ๐๐๐Lemon Cream Cheese Buttercream Frosting๐๐๐:
- Take ๐4 c. Confectioners Sugar (add more for a firmer frosting)
- Prepare ๐1 c. Unsalted Butter, softened
- Make ready ๐1/2 c. Lemon Curd (I used an entire 10 oz. jar)
- Get ๐1 1/2 tsp. Pure Vanilla Extract
- Get ๐4 oz. Cream Cheese
- Take ๐Lemon Yellow Wilton Icing Coloring (optional)
Steps to make ๐๐๐Lemon Cream Cheese Buttercream Frosting๐๐๐:
- In a stand mixer, (or even with a hand mixer) cream together all the wet ingredients until smooth and creamy. Gradually add in the confectioners sugar. If you want the frosting firmer, (mainly for decorating purposes) add a little more confectioners sugar at a time until you achieve the consistency you want.
- As you can see in the photo, due to the extra lemon curd, combined with refrigerating the night before and allowing it to resoften before use, mine came out a little bit glossy. I’m not 100% sure, but I don’t believe this would be considered a crusting buttercream, as it stayed soft and creamy after sitting out at room temperature while we finished cooking then ate dinner. It was exposed to the air for about an hour and a half or so. Nonetheless, this frosting tastes so dreamy!!! ๐๐๐๐๐
So that’s going to wrap this up with this special dish ๐๐๐lemon cream cheese buttercream frosting๐๐๐ recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.