Hello, I am Jane. Today, I’m gonna show you how to prepare jalapeño, mango salad with tofu patties recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Jalapeño, mango salad with tofu patties Recipe
Jalapeño, mango salad with tofu patties is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Jalapeño, mango salad with tofu patties is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have jalapeño, mango salad with tofu patties using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Jalapeño, mango salad with tofu patties:
- Prepare 1 cup shoots
- Take 1/4 cup red pepper, cubed
- Get 1/2 a mango, cubed
- Take 1/2 a nectarine, cubed
- Make ready 1/2 a peach, cubed
- Make ready 1/2 tsp fresh ginger, chopped
- Get 1/2 a jalapeño pepper, chopped
- Make ready Lemon juice
- Prepare Fresh cilantro
- Get 1 tbsp olive oil
- Prepare 2 tofu patties
Instructions to make Jalapeño, mango salad with tofu patties:
- In a mason jar add fruits and jalapeño, ginger, lemon juice and olive oil. Shake well.
- Cook tofu according to package. I simply heat mine up on a stove top.
- On a plate place shoots and red pepper, cooked tofu. Then top with mango salsa and cilantro ! - - Oh so tasty! - - Picture below is another variant (added broccoli)
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