Hello, I am Elise. Today, I will show you a way to make delimondo con tofu - easy corned beef at tokwa recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Delimondo con Tofu - easy Corned Beef at Tokwa Recipe
Delimondo con Tofu - easy Corned Beef at Tokwa is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Delimondo con Tofu - easy Corned Beef at Tokwa is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have delimondo con tofu - easy corned beef at tokwa using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Delimondo con Tofu - easy Corned Beef at Tokwa:
- Prepare 1/4 can Delimondo or other canned corned beef
- Take cubes Tofu, pre-fried, then cut into small cubes
- Get 1 small red onion
- Prepare to taste s & p
- Take 1 Tbsp cooking oil
Instructions to make Delimondo con Tofu - easy Corned Beef at Tokwa:
- Heat oil in pan. Put in tofu cubes. Fry tofu til a little crisp on the outside.
- Add sliced onions, wait until a little translucent then add in corned beef. Mix well.
- Sprinkle salt and pepper to taste. Mix well.
- Fry tofu and corner beef until crisp or according to your liking.
- Plate and serve.
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