Hi, I’m Elise. Today, I’m gonna show you how to prepare carrot cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Carrot Cake Recipe
Carrot Cake is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Carrot Cake is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook carrot cake using 18 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Carrot Cake:
- Prepare 2 cups flour
- Make ready 3 cups shredded carrots
- Prepare 2 tsp baking powder
- Take 2 tsp baking soda
- Make ready 4 large eggs
- Make ready 2 tsp ground cinnamon
- Take 1 1/4 cups vegetable oil
- Take 1 1/2 cup white sugar
- Make ready 1/2 cup brown sugar
- Prepare 1 cup chopped pecan + 1/2 cup for garnishing
- Get 2 tsp vanilla
- Prepare 1 tsp ground nutmeg
- Prepare 1/2 tsp salt
- Get For Frosting
- Take 8 oz cream cheese
- Make ready 4 cups powdered sugar
- Make ready 1/2 cup butter
- Make ready 1 tsp vanilla
Instructions to make Carrot Cake:
- Preheat oven to 350. In a large bowl break n whisk eggs, sugar oil and vanilla.
- Then stir in flour, baking soda, cinnamon powder, salt, baking powder, nutmeg. Then fold in shredded carrots and pecans
- Grease and flour 9 inch baking pan.(I used 2 round ones)
- Add the batter to the baking pan and place in the oven to bake for 40 to 50 mins. When finish baking put to cool for abt 1hr
- For frosting: In a bowl add powdered(confectionery) sugar, vanilla, soft cream cheese and butter and mix until creamed.
- Once cake is cool remove from baking pan and place on a cake rack. Spread frosting to the top and then topped with pecans. (Nb because I made 2 cakes I shave the top of one of the cake to be flat enough then I spread frosting then I place the second cake on top then spread frosting again n all over the cakes). Hope you enjoy!!!
So that is going to wrap this up with this distinctive dish carrot cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
