Hi, I’m Kate. Today, we’re going to make artichoke veggie recipe (agkinares a lá polita) recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Artichoke Veggie Recipe (Agkinares a lá polita) Recipe
Artichoke Veggie Recipe (Agkinares a lá polita) is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Artichoke Veggie Recipe (Agkinares a lá polita) is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have artichoke veggie recipe (agkinares a lá polita) using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Artichoke Veggie Recipe (Agkinares a lá polita):
- Make ready 8 Artichokes chopped
- Prepare 1 large Onion diced
- Make ready 3 Potatoes cut into cubes
- Make ready 1 large Carrot chopped
- Take 1/2 cup Dill diced
- Make ready 2 cups Olive Oil
- Take 1 tablespoon All Purpose Flour
- Take Water
- Make ready Salt
- Take Pepper
- Prepare 1/2 fresh Lemon Juice
Instructions to make Artichoke Veggie Recipe (Agkinares a lá polita):
- Chop and dice onion, dill and set aside.
- In a large pot add 1 cup of olive oil, flour and stir, simmer until onion is golden brown on low heat. Continue by adding in the dill, carrots, potatoes, stir for a few times and add in the artichokes along with salt, pepper and 1/2 of the freshly squeezed lemon juice.
- Add the 1 cup of olive oil that is left and add just enough water to cover the vegetables and boil until the water has not completely evaporated for about a 1/2 hour. Top by adding the remaining lemon juice. - - Kali Orexi!!! 🙂
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