Hello, I am Marie. Today, we’re going to make artichoke chicken recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Artichoke Chicken Recipe
Artichoke Chicken is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Artichoke Chicken is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook artichoke chicken using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Artichoke Chicken:
- Prepare 15 oz can artichoke hearts, drained and chopped
- Take 3/4 c Parmesan cheese
- Make ready 3/4 c mayo
- Take 1/2 tsp garlic powder
- Make ready 4 skinless, boneless chicken breast halves
Instructions to make Artichoke Chicken:
- Preheat oven to 375 degrees.
- Mix together the artichoke hearts, Parmesan cheese, mayo, and garlic powder.
- Place chicken in greased baking dish and cover with artichoke mixture.
- Bake uncovered for about 30 minutes in the preheated oven, or until chicken is no longer pink in the center and juices run clear.
So that is going to wrap this up for this special dish artichoke chicken recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
