Hi, I am Marie. Today, I will show you a way to prepare carrot cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Carrot Cake Recipe
Carrot Cake is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Carrot Cake is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have carrot cake using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Cake:
- Prepare Batter
- Make ready 3 cups grated carrots
- Prepare 2 cups sugar
- Get 1 1/2 cups Mazola oil
- Make ready 4 eggs (unbeaten)
- Prepare 3 tsp cinnamon
- Get 3 cups sifted flour
- Take 3 tsp baking powder
- Get 2 tsp baking soda
- Prepare 1/4 tsp salt
- Take 1 cup walnuts chopped
- Get Frosting
- Prepare 1 Tbs butter
- Take 1 large package Philadelphia cream cheese
- Get 1 cup powdered sugar
- Prepare 1 cup chopped walnuts for garnish
- Take 1 tsp vanilla
Steps to make Carrot Cake:
- Preheat oven to 350. Grate carrots. Squeeze out all liquid using a cheesecloth or clean dish towel.
- In a large mixing bowl, mix carrots, sugar, and oil. Next, beat in eggs. Lastly, mix in dry ingredients.
- Bake for 50 minutes - 1 hour at 350 degrees.
- Frosting: Mix softened butter, vanilla, and cream cheese. Gradually add powdered sugar. Frost cake. Add nuts on top.
So that is going to wrap this up with this exceptional dish carrot cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
