Hi, I am Elise. Today, I will show you a way to prepare artichoke-spinach dip recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Artichoke-Spinach Dip Recipe
Artichoke-Spinach Dip is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Artichoke-Spinach Dip is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have artichoke-spinach dip using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Artichoke-Spinach Dip:
- Prepare 2 (8 oz) packages of cream cheese
- Get 1 package frozen spinach thawed
- Prepare 1/2 cup mayo
- Prepare 1 cup mozzarella cheese
- Make ready 1/2 tsp garlic powder
- Get 1/2 tsp onion powder
- Prepare Dash cayenne pepper
- Get Dash cumin
- Make ready Artichokes chopped
Instructions to make Artichoke-Spinach Dip:
- Mix all and bake at 400 until warmed up.
- Can broil for about 5 minutes to get top golden brown.
- Enjoy!
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