Spicy Cream Sauce
Spicy Cream Sauce

Hello, I am Jane. Today, I will show you a way to prepare spicy cream sauce recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Spicy Cream Sauce Recipe

Spicy Cream Sauce is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Spicy Cream Sauce is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook spicy cream sauce using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Cream Sauce:

  1. Prepare Pasta (any type and quantity desired)
  2. Take Meat for topping of your choice (I used frozen linguiça)
  3. Take 1-1.5 cup milk
  4. Get 4-6 tablespoons cream cheese (however creamy you like it)
  5. Make ready Half an onion, finely chopped
  6. Get 2 cloves garlic, chopped finely
  7. Make ready 2 jalapeños, chopped finely, without seeds
  8. Prepare to taste Salt
  9. Take to taste Pepper
  10. Prepare 1 tablespoon oil

Instructions to make Spicy Cream Sauce:

  1. Boil water for pasta with pinch of salt, add pasta when boiling. At the same time, prepare meat of your choice. (I just threw frozen Linguiça in a pan until hot)
  2. While cooking other two ingredients, chop onions, garlic and jalapeños. Add these three to a non-stick pan with the oil and a pinch of salt, and sweat on low heat. Keep moving for 8-10 minutes, until vegetables are at desired softness.
  3. Add milk, cream cheese (used flavored cream cheese for an extra kick, EX: jalapeño cream cheese), a pinch of salt and a dash of pepper to the pan with the vegetables. Stir often until cream cheese melts and sauce thickens. Add more milk or cream cheese if sauce is too thick or is not thick enough.
  4. When hot, serve over pasta with the cooked meat. (Sauce becomes even more flavorful when served the next day after the flavors have marinated, so leftovers are encouraged!)

So that is going to wrap this up for this exceptional dish spicy cream sauce recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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