Hello, I’m Jane. Today, we’re going to make artichoke with meat & cooking cream recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Artichoke with meat & cooking cream Recipe
Artichoke with meat & cooking cream is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Artichoke with meat & cooking cream is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have artichoke with meat & cooking cream using 17 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Artichoke with meat & cooking cream:
- Prepare To full the dish of Frozen Artichokes
- Prepare As needed Cheddar chees
- Prepare As needed minced meat to cover artichoke
- Make ready Cooking cream to cover the dish
- Prepare Boiling water
- Prepare As needed tomato sauce
- Make ready 1 Ts tomato paste
- Take 1 onion
- Get 3 garlic cloves
- Make ready Spice
- Take 3 cardamom
- Get 1 cinnamon stick
- Make ready Pinch crashed Black pepper
- Take Mix spice for all kind food
- Make ready Dried cumin
- Prepare Dried coriander
- Take To taste meat cube stock
Steps to make Artichoke with meat & cooking cream:
- Boil frozen artichoke in hot water with salt for 8 to 10 minutes.
- Add it in baking dish.
- 1 onion with 3 garlic cloves minced it.
- Add oil in the pan then the onion and garlic mince until soften.
- Add minced meat until colour change add all spice
- Add tomato & tomato paste.
- Add meat stock.
- Until you can see the oil from sauce or sauce reduce.
- Add meat on the artichoke.
- Cover with cooking cream.
- Add cheddar chess on the to top 180 for 30 minutes.
So that’s going to wrap it up for this exceptional dish artichoke with meat & cooking cream recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.