Kaths Spinach artichoke dip
Kaths Spinach artichoke dip

Hello, I’m Laura. Today, I’m gonna show you how to prepare kaths spinach artichoke dip recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Kaths Spinach artichoke dip Recipe

Kaths Spinach artichoke dip is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Kaths Spinach artichoke dip is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have kaths spinach artichoke dip using 6 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Kaths Spinach artichoke dip:

  1. Get 1 bricks cream cheese
  2. Prepare 1 frozen or fresh spinach cooked
  3. Prepare 1 cans artichoke hearts chopped
  4. Take 1-2 cloves minced garlic
  5. Make ready 1/4 cup mayo
  6. Get 1/2 cup parmesan cheese

Steps to make Kaths Spinach artichoke dip:

  1. Simmer in crockpot or stove

So that’s going to wrap it up with this distinctive dish kaths spinach artichoke dip recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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