Hi, I am Clara. Today, I’m gonna show you how to make artichoke canapes recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Artichoke canapes Recipe
Artichoke canapes is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Artichoke canapes is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook artichoke canapes using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Artichoke canapes:
- Make ready 2 Brown & white bread
- Take 2 tbsp Mayonnaise
- Take 2-3 pieces Artichoke
- Prepare 5-6 Black olives
- Prepare 4-5 Cherry tomatoes
- Make ready as required Parsley sprigs
- Make ready as per taste Salt & pepper
Instructions to make Artichoke canapes:
- Cut the bread in desirable shape(round, square, triangle).
- Then toast all the bread into griddle (roaster).
- Let it be cool then spread the mayonnaise on the bread.
- Cut the artichoke(grill) in round shape after that set on Bread.
- Garnish with olives slices, cherry tomatoes & parsley sprigs.
- Sprinkle salt & pepper as per taste.
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