Tuna Patties with Avocado Crema
Tuna Patties with Avocado Crema

Hello, I’m Jane. Today, I will show you a way to prepare tuna patties with avocado crema recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Tuna Patties with Avocado Crema Recipe

Tuna Patties with Avocado Crema is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Tuna Patties with Avocado Crema is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook tuna patties with avocado crema using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tuna Patties with Avocado Crema:

  1. Make ready 3 medium potatoes, peeled and boiled (I used russet)
  2. Make ready 2-7 oz cans of tuna (I used skipjack tuna) but any is fine
  3. Get 2 green onions, diced
  4. Make ready 1 egg
  5. Prepare 1 tsp ground turmeric
  6. Take 1.5 tbs whole grain dijon
  7. Prepare Salt and pepper, to taste
  8. Make ready Avocado Crema
  9. Prepare 1 avocado
  10. Prepare Juice of 1 lime
  11. Prepare 1 tbs water
  12. Take Salt and pepper, to taste

Steps to make Tuna Patties with Avocado Crema:

  1. In a blender, blend the crema ingredients together and set aside
  2. In a large boil, mash your potatoes then add all your ingredients to the bowl and mix.
  3. Form your patties and pan fry in a tbsp of olive oil until both sides are browned and they’re warmed through. ********** I made these in the air fryer, to do that: lightly spray the top of each patty with a little olive oil spray (or other non-stick spray) and airyfry at 350⁰F for 15 min
  4. **for those who are not GF or DF. Once I’ve made the GF and DF patties, with the left over mixture I added 1/4 cup shredded cheddar, formed the patties and also rolled them in panko breadcbs seasoned with salt, pepper and dried parsley. Cooking method was the same for these as well
  5. Serve with a salad, or wrap it up with your fav veggies in a tortilla wrap and serve with the avocado crema♡

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