Sour cream pound cake (for trifle)
Sour cream pound cake (for trifle)

Hi, I’m Joana. Today, I will show you a way to prepare sour cream pound cake (for trifle) recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Sour cream pound cake (for trifle) Recipe

Sour cream pound cake (for trifle) is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Sour cream pound cake (for trifle) is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook sour cream pound cake (for trifle) using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sour cream pound cake (for trifle):

  1. Prepare 1/2 Cup Unsalted Butter at room temperature
  2. Prepare 3 Eggs
  3. Prepare 1/2 Cup Sour Cream
  4. Take 1 1/2 Cups All Purpose Flour
  5. Get 1/4 tsp Baking Powder
  6. Take 1/8 tsp Baking Soda
  7. Make ready 1/4 tsp Salt
  8. Take 1 Cup Sugar
  9. Prepare 1/2 tsp Vanilla Extract

Steps to make Sour cream pound cake (for trifle):

  1. Preheat your oven to 350 degrees. Spray a 9 by 5” loaf pan with non stick cooking spray and lay the bottom with parchment paper.
  2. In a large bowl cream together the butter and sugar with an electric mixer. Add the eggs and whisk for about 2 minutes or until light and fluffy.
  3. Mix in the sour cream and vanilla.
  4. Add the flour, baking powder, baking soda and salt. In a different bowl Mix it in just to combine Then add to egg mixture bowl, do not over mix., mix with a Spoon or rubber spatula, till is combine.
  5. Pour the batter into the prepared an and smooth the top so its even. Cook for about 50 minutes to 1 hour or until when a toothpick entered in the center comes out clean. - - Let cool for about 10 minutes before serving.
  6. Trifle - check out my easy strawberry cheesecake trifle.
  7. Strawberry cheesecake trifle… that the pound cake was made for.

So that is going to wrap it up with this special dish sour cream pound cake (for trifle) recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

Tags: Sour cream pound cake (for trifle) Recipe