Hi, I’m Marie. Today, I will show you a way to make eggplant pancakes recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Eggplant pancakes Recipe
Eggplant pancakes is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Eggplant pancakes is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have eggplant pancakes using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Eggplant pancakes:
- Make ready 1 eggplant
- Make ready 1/4 cup oil (for pan frying)
- Make ready 1 egg
- Make ready 2-3 Tbsp flour
- Get 1-2 Tbsp butter (softened)
- Prepare 1-2 Tbsp brown sugar
- Make ready 1-2 tsp baking powder
- Prepare Powdered Sugar (if preferred, my daughter likes maple syrup)
Instructions to make Eggplant pancakes:
- First, everything is dependent on the size of your eggplant, and how many pancakes you want. 1 cup of chopped, uncooked eggplant makes 4 (3in) pancakes. Use the smaller amount of ingredients for 4-6 pancakes, and the larger amount to double. Do Not add an extra egg, though:-)
- Steam the chopped eggplant until cooked, about 10min. Let cool on a towel lined plate.
- Heat oil to a medium (5) in a large pan, skillet, with deep sides preferred.
- In a mixing bowl, beat egg w/ softened butter. Add flour, baking powder, brown sugar, and eggplant. Mash the eggplant and combine.
- Place by ‘spoonful’ (I pour right from mixing bowl) into hot oil. Cook until bubbly on top, then flip. Remove when nice and browned, place on a towel lined plate. (they will look like pancakes)
- 3 year old approved!
So that is going to wrap this up with this distinctive dish eggplant pancakes recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!