Hi, I’m Laura. Today, I’m gonna show you how to make choc buckwheat healthy granola recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Choc Buckwheat Healthy Granola Recipe
Choc Buckwheat Healthy Granola is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Choc Buckwheat Healthy Granola is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook choc buckwheat healthy granola using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Choc Buckwheat Healthy Granola:
- Make ready 1 1/2 cups raw buckwheat
- Prepare 2 tbs olive oil or coconut oil
- Prepare Pinch salt
- Get 1/2 cup pure cocao
- Take 1/2 cup pumpkin seeds
- Make ready 1 cup chopped almonds
- Make ready 1/4 cup rice malt syrup or honey (melted)
- Prepare 1/2 shredded coconut
- Take 1 cup chopped dates
Steps to make Choc Buckwheat Healthy Granola:
- Preheat oven to 180*C
- Pour all of the dry ingredients in a large mixing and stir well
- Add melted rice malt syrup and olive or coconut oil and stir well until combined
- Spread out on a baking tray in baking pallet and bake in the oven for 30-30 minutes on 180*C
- Chop dates and add them to your granola once cooled
- Add extra shredded coconut and dried fruit if desired
- Store in an airtight container and serve for breakfast, as a snack or as a topping on your smoothie bowls
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