Hi, I am Kate. Today, I’m gonna show you how to make macaroni 🍝 pasta recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Macaroni 🍝 pasta Recipe
Macaroni 🍝 pasta is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Macaroni 🍝 pasta is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have macaroni 🍝 pasta using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Macaroni 🍝 pasta:
- Get 1 bake porler fageta makroni pack
- Prepare 5 tbl spoon Oil
- Take Tomato ketchup to teste
- Prepare Kabige choped
- Make ready 2 Shimla mich
- Get Mayonise to teste
- Make ready Water
- Get 1 cup chicken smaal piece ho
- Take 1 tbl spoon ad Rak lehsan peste
Steps to make Macaroni 🍝 pasta:
- Macroni boil kar lijia boil hojay to chan kar upper say thanda Pani daal dijia ta k mecroni chipkay na alag rahay
- Ab oil garam kijiA us Mai chicken adrak lehsan ka peste daal k bhon lijia sath hi mecroni ka half masala daal dijia mere bachon ko mirch Kam khanay hoti hai to half packet kafi hota hai ab chicken ko bhon lijia masala k sath phir is mai thoday sa Pani daal dijia ta k chicken gal jay jub gal jay Pani khusk ho jay to is mai bandh gobhi or chunks mirch daal k halkay say bhon lijia
- Ab is masala Mai macroni.dal k achay say mix kijiA ab apni Marzi k mitabiq mayonnaise or ketchup shamil kijiA or mix kar k surved kijia
So that’s going to wrap this up for this special dish macaroni 🍝 pasta recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
