Hi, I’m Elise. Today, we’re going to make spinach artichoke chicken recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Spinach Artichoke Chicken Recipe
Spinach Artichoke Chicken is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Spinach Artichoke Chicken is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook spinach artichoke chicken using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spinach Artichoke Chicken:
- Prepare 12 oz. Container Spinach Artichoke Dip
- Get Shredded mozzarella
- Get Shredded cheddar
- Get 10 chicken tenders
Steps to make Spinach Artichoke Chicken:
- Preheat oven to 375, spread spinach dip over chicken while oven preheats
- Sprinkle shredded cheeses on top of mixture. I didnt measure, I just topped it until it was to my liking. If I had to guess..maybe 3/4 cup mozzarella and 1/2 cup cheddar.
- Bake until cooked through and cheese is browned. 20-30 minutes. Just depends on the thickness of tenders. Mine were small.
So that’s going to wrap it up with this distinctive dish spinach artichoke chicken recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
