Hello, I’m Jane. Today, we’re going to make asia inspired tofu spaghetti recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Asia inspired tofu spaghetti Recipe

Asia inspired tofu spaghetti is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Asia inspired tofu spaghetti is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook asia inspired tofu spaghetti using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Asia inspired tofu spaghetti:

1. Take 1/2 pack whole wheat spaghettinis pasta
2. Get 2 small red bell peppers, cut in slices
3. Get 1 block firm tofu, in cubes
4. Get 1 small yellow onion, cut in slices
5. Make ready 2 pack bok choy, bottom removed
6. Take 1 pack white mushroom, sliced
7. Take 4 tablespoon avocado oil
8. Get 4 teaspoon toasted sesame oil
9. Take 1 teaspoon dried granulated garlic
10. Get to taste fresh ground black pepper
11. Make ready 2 tablespoon sweet chili sauce (I’ve used Tabasco brand)
12. Take 4 tablespoon soya sauce
13. Prepare 4 tablespoon garlic rib sauce (I’ve used VH brand)
14. Get 2 tablespoon white sesame seeds

Steps to make Asia inspired tofu spaghetti:

1. In a wok, heat up half of the oils at medium-high heat, add in the red peppers and cook for one minute, stirring constantly.
2. Add in the tofu cubes and cook for another minute, stirring constantly.
3. Add the rest of the oils, the onions & the bok choy and cook till almost tender, stirring constantly.
4. Add in the mushrooms, the dehydrated minced garlic, fresh ground pepper to taste and cook for one last minute or so, stirring constantly.
5. Add the sweet chili sauce, mix well then cover and turn off the heat. Set aside.
6. Meanwhile, cook the spaghettinis as per instructions, drain well and put back in pan.
7. Add the rib sauce and the soya sauce to the cooked pasta, mix well, cover and set aside.
8. Add the seasonned cooked pasta to the tofu & veggie mix when ready in wok, sprinkle with white sesame seeds, stirr well and serve.
9. You can reheat a little in wok before serving if needed.
10. Enjoy!

So that is going to wrap it up with this distinctive dish asia inspired tofu spaghetti recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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