Spicy Dried Anchovies And Potato In Soy Mustard Sauce
Spicy Dried Anchovies And Potato In Soy Mustard Sauce

Hi, I’m Kate. Today, I’m gonna show you how to prepare spicy dried anchovies and potato in soy mustard sauce recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Spicy Dried Anchovies And Potato In Soy Mustard Sauce Recipe

Spicy Dried Anchovies And Potato In Soy Mustard Sauce is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Spicy Dried Anchovies And Potato In Soy Mustard Sauce is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have spicy dried anchovies and potato in soy mustard sauce using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Dried Anchovies And Potato In Soy Mustard Sauce:

  1. Get soy mustard sauce mixture
  2. Get 3 tbsp light soy sauce
  3. Take 1 tsp Dark Soy Sauce
  4. Get 1 tbsp oyster sauce
  5. Prepare 1 tbsp mustard
  6. Take 2 tsp sugar
  7. Prepare other ingredients
  8. Get 5 potato
  9. Get 1 rice bowl of dried Anchovies
  10. Get 1 onion
  11. Take 3 small Chilli pepper
  12. Make ready 30 small curry leaves
  13. Take 3 lemongrass
  14. Take 1 tbsp lemon juice
  15. Get 1 tsp sugar for garnish

Steps to make Spicy Dried Anchovies And Potato In Soy Mustard Sauce:

  1. Deep fry the potato slice till it’s lightly brown but not overly cook then set aside.
  2. Wash and drain dry the dried Anchovies, With 5 tbsp Of oil Pan fry the dried Anchovies for 2 minutes then add in the onion, curry leaves, Chilli pepper and crush lemon grass then mix well, for 2 minutes then drain excess oil.
  3. Add in the soy mustard sauce mixture and mix well, then add in the cooked slice potato for and mix well 2 minutes then add fresh lemon juice and mix again then off heat and plate it,
  4. Sprinkle 1/2 tsp some sugar and serve, great with plain white porridge.

So that’s going to wrap this up for this special dish spicy dried anchovies and potato in soy mustard sauce recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

Tags: Spicy Dried Anchovies And Potato In Soy Mustard Sauce Recipe