Hi, I’m Marie. Today, I will show you a way to make minimalist galbi-jjim (갈비찜) (korean braised beef) recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Minimalist Galbi-jjim (갈비찜) (Korean braised beef) Recipe
Minimalist Galbi-jjim (갈비찜) (Korean braised beef) is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Minimalist Galbi-jjim (갈비찜) (Korean braised beef) is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have minimalist galbi-jjim (갈비찜) (korean braised beef) using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Minimalist Galbi-jjim (갈비찜) (Korean braised beef):
- Take 1/2 kg beef (short rib preferably, but I used short plate)
- Prepare 1 thumb ginger, thinly sliced
- Make ready 1 tbsp toasted sesame seeds
- Take 6 tbsp soy sauce
- Take 2 tbsp mirin
- Take 2 tbsp honey
- Get 2 tbsp brown sugar
- Prepare 1/2 tbsp sesame oil
- Make ready 1 tsp freshly ground black pepper
Instructions to make Minimalist Galbi-jjim (갈비찜) (Korean braised beef):
- Soak the beef in cold water for 10–20 minutes to soak out the red liquid (myoglobin) from the meat.
- Mix the soy sauce, honey, sugar, mirin, sesame oil, and black pepper to make the sauce.
- In a pot, cover the meat with water and bring to a boil for five to ten minutes until the meat is no longer red. Rinse the beef and the pot to remove all of the scum.
- Add 1½ cups of water, the ginger, and ⅔ of the sauce made in step 2. Boil over medium low, covered, for 30 minutes.
- Reduce heat to low and add the remaining sauce, the sesame seeds, and a little more water if needed. Let simmer for two hours or until the meat is tender.
So that’s going to wrap this up with this exceptional dish minimalist galbi-jjim (갈비찜) (korean braised beef) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
