Hi, I am Jane. Today, I’m gonna show you how to make karaage recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Karaage Recipe
Karaage is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Karaage is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook karaage using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Karaage:
- Take 300 g chicken
- Make ready 2 tablespoon soy sauce
- Make ready 2 tablespoon
- Get ginger
- Prepare Potato starch
Instructions to make Karaage:
- Grate ginger with a grater.
- Put ginger, soy sauce and in a plastic bag. Add chicken in it.
- Sit it in a refrigerator for about 2 hours.
- Sprinkle potato starch to the chicken.
- Fry them in the oil until they become brown.
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