Hello, I am Jane. Today, I’m gonna show you how to make jalapeño cheddar quinoa bites recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Jalapeño Cheddar Quinoa Bites Recipe
Jalapeño Cheddar Quinoa Bites is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Jalapeño Cheddar Quinoa Bites is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have jalapeño cheddar quinoa bites using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Jalapeño Cheddar Quinoa Bites:
- Make ready 3/4 cup uncooked quinoa, rinsed
- Take 1/2 cup water (or vegetable broth or chicken broth)
- Make ready 2 eggs, lightly beaten
- Get 1/2 cup chopped jalapeños
- Prepare 1 cup yellow onion, finely diced
- Make ready 1 garlic clove, finely minced
- Take 1/2 cup shredded cheddar cheese
- Take 1/2 tsp paprika
- Make ready 1 Crushed red pepper (optional) to taste
Instructions to make Jalapeño Cheddar Quinoa Bites:
- In a medium sauce pan, combine quinoa and water (or broth) and cook according to package directions. Let cool.
- In a large bowl, combine cooled quinoa, eggs, broccoli, onion, garlic, cheese and paprika.
- Preheat oven to 350° F. Spray mini-muffin tins with cooking spray.
- Put a heaping tablespoonful of quinoa mixture into prepared muffin cups. Bake for 15 to 20 minutes, or until edges turn golden brown. Remove from oven and let cool for 5 minutes and then gently remove from pan to cool completely.
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