Hi, I’m Marie. Today, we’re going to prepare easy honey & soy stir fry sauce recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Easy Honey & Soy Stir Fry Sauce Recipe
Easy Honey & Soy Stir Fry Sauce is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Easy Honey & Soy Stir Fry Sauce is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook easy honey & soy stir fry sauce using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Honey & Soy Stir Fry Sauce:
- Prepare 3 tbsp soy sauce
- Prepare 2 tbsp honey
- Get 1 clove garlic, minced
- Get 1 tbsp corn flour
- Prepare 1 pinch salt & pepper
- Take 1 tsp sesame seeds
- Take 1 tsp sesame oil
- Prepare Mushrooms and ready to wok noodles
Steps to make Easy Honey & Soy Stir Fry Sauce:
- To make the sauce, gather all of your ingredients together, measure them out and simply mix them together in a bowl. That’s it! Your stir fry sauce is ready to use!
- Now gather together your vegetables/noodles/rice or whatever else you’d like to use in your stir fry.
- Heat some sesame oil in a wok or large frying pan and start by stir frying your mushrooms. When they are cooked through, add your noodles. Stir fry on a high heat for a few minutes then add your sauce.
- Stir well for a few more minutes until the sauce becomes glossy and thick. Then serve, add some fresh coriander and a lime wedge if you like to brighten up your final photo 😊
So that’s going to wrap it up with this exceptional dish easy honey & soy stir fry sauce recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
