Hello, I am Laura. Today, we’re going to make stir-fried beef & bean sprout recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Stir-Fried Beef & Bean sprout Recipe
Stir-Fried Beef & Bean sprout is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Stir-Fried Beef & Bean sprout is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have stir-fried beef & bean sprout using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Stir-Fried Beef & Bean sprout:
- Make ready 250 grams Sliced Beef
- Make ready 200 grams Bean Sprout
- Take 2 tbsp Spring Onion
- Make ready 2 tsp Soy Sauce★
- Take 2 tsp (Japanese cooking )★
- Prepare 1 tbsp Oil★
- Prepare 4 tsp Oyster Sauce◎
- Take 4 tsp Soy Sauce ◎
- Get 2 tbsp (Japanese cooking ) ◎
- Make ready 2 tsp Sugar◎
- Take 2 tsp Sesame Oil ◎
- Make ready 1 pinch Salt & Pepper
Steps to make Stir-Fried Beef & Bean sprout:
- Cut spring onion into small pieces (Mince). Wash bean sprout with water and drain well.
- Mix ◎ ingredients in a small bowl.
- Cut the beef into bite size. Put in a bowl and add ★ ingredients. Rub it in well. Keep it for 15 minutes.
- Put beef in a frying pan. Turn on fire with medium heat. Stir-fry beef until the color changes.
- Add bean sprouts and stir fry quickly (about 30 seconds). Add ◎ sauce and stir fry quickly (about 30 seconds).
- Place it on a dish. Sprinkle spring onion on it.
So that is going to wrap this up for this special dish stir-fried beef & bean sprout recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
