Hi, I am Elise. Today, I’m gonna show you how to make beef ribs recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Beef Ribs Recipe

Beef Ribs is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Beef Ribs is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have beef ribs using 23 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Beef Ribs:

1. Get Ribs
2. Make ready 4 pounds beef ribs
3. Take 2 teaspoons granulated garlic powder
4. Make ready 2 teaspoons granulated onion powder
5. Prepare 1-1/2 salt
6. Prepare 1 teaspoon ground black pepper
7. Take 3 cups beef broth
8. Prepare 1 cup soft margarine
9. Take Gravy
10. Get 1-1/2 cup beef broth
11. Prepare 1 cup all purpose flour
12. Prepare 3 ribs/stalks celery
13. Get 2 small white onions
14. Make ready Rice
15. Prepare 2-1/2 cups water
16. Get 2 tablespoons butter
17. Take 8 ounces envelope of coconut ginger rice by Vigo
18. Prepare Vegetables
19. Make ready 1 pound mixed vegetables see types below
20. Get 1/2 cup beef broth
21. Make ready As needed salt
22. Take As needed granulated garlic powder
23. Prepare 1 tablespoon butter

Instructions to make Beef Ribs:

1. Mixed vegetables, yellow and orange carrot, broccoli and cauliflower. Preheat oven 400 degrees Fahrenheit. Wash the ribs for bone splinters. The separate the ribs.
2. Season the ribs. Heat the roaster. Add the sliced celery and onions. Add the ribs on top of the vegetables and add the broth. Slather the top of ribs with the softened margarine.
3. Cook the rice per instructions on your envelope. Cook the vegetables till liquids are reduced.
4. Cook the ribs in the oven for 45 minutes. Remove the ribs add the flour. Wisk well.
5. Keep whisking till smooth add the rest of the broth. Add the beef ribs back into the gravy.
6. Serve I hope you enjoy. I used the gravy with the spoon bread.

So that is going to wrap it up for this special dish beef ribs recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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