Hi, I’m Marie. Today, I will show you a way to make salsa, cheddar, sour cream avocado pizza recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Salsa, Cheddar, Sour Cream Avocado Pizza Recipe
Salsa, Cheddar, Sour Cream Avocado Pizza is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Salsa, Cheddar, Sour Cream Avocado Pizza is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook salsa, cheddar, sour cream avocado pizza using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Salsa, Cheddar, Sour Cream Avocado Pizza:
- Make ready Base
- Take 1 packages Pizza dough (fresh, from bakery)
- Take 3 tbsp olive oil
- Get Topping
- Prepare 1 cup salsa (Pico de Gallo)
- Make ready 1 1/2 cup shredded cheddar cheese
- Prepare 1/2 can chick peas
- Prepare 5 tbsp sour cream
- Prepare 1/3 onion, chopped
- Get 4 small sweet peppers
- Make ready 1/2 avocado, ripe
Instructions to make Salsa, Cheddar, Sour Cream Avocado Pizza:
- Preheat oven to 375°F Fahrenheit. Spread out pizza dough over oiled pan.
- Chop the peppers and onions. Pour on the salsa first as the sauce, and then add the onions and sweet peppers.
- Dollop on the sour cream and sprinkle the chick peas. Finish with cheddar cheese.
- Cook for 20 minutes or until the crust crisps. While the pizza is out and cooling, add slices of avocado on top. Delicious!
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