Hi, I am Joana. Today, I will show you a way to make tikka veges pasta 🍝 recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tikka veges pasta 🍝 Recipe
Tikka veges pasta 🍝 is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Tikka veges pasta 🍝 is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have tikka veges pasta 🍝 using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tikka veges pasta 🍝:
- Prepare 1 pack pasta
- Make ready 1 cup chicken cubes
- Prepare 1 cup Band gobhi
- Make ready 1 Carrot
- Get 1 cup capsicum
- Get 2 tbs Ketchup
- Make ready 1/2 tsp Black pepper
- Take 1 tsp Garlic paste
- Take 3 tbs Tikka masala
- Get 1 tbs Soya sauce
- Get 1 tbs Vinegar
- Make ready 1 tbs Chilli sauce
- Take 3 tbs Oil
- Get 1/2 tbs Red crushed pepper
- Get 1 Small Onion
Instructions to make Tikka veges pasta 🍝:
- Fry pan mai 1tbs ghee dal kar garm kare, veges add kren salt to taste Black pepper mix kare 1 min fry kare, last mai Soya sauce mix kar dain.fry vegetables ko separate rakh dain,dusre flame pr pasta boil kar lain.
- Pan mai 2tbs oil lain garlic paste fry karen, chicken add kare 1min mix karen, then ketchup, tikka masala, salt chill sauce, vinegar, red crushed pepper, add karen few seconds roast karen, then chopped onion add karen.
- Ab chicken mai pasta mix kar dain, few sec stir, then mix all vegetables again stir for few sec, now you can serve it…
So that is going to wrap it up with this distinctive dish tikka veges pasta 🍝 recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
