Hi, I am Laura. Today, I’m gonna show you how to prepare mini apple pie recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mini Apple Pie Recipe
Mini Apple Pie is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Mini Apple Pie is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook mini apple pie using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mini Apple Pie:
- Make ready For filling:
- Get 1 Apple, medium sized
- Make ready 4 tbsp Brown sugar
- Get 1/2 tsp Cinnamon powder
- Get For pie crust:
- Make ready 80 grams salted butter(chill)
- Get 1 cup all-purpose flour
- Get 1/2 cup powdered sugar
- Make ready 1 tsp Vanilla essence
- Prepare As required Chill milk for making the pie dough
Instructions to make Mini Apple Pie:
- At first mix chill butter with flour, then add powdered sugar, vanilla essence and make a dough with the help of chill milk. Then set in the freezer for 1 hour,after pack the dough with cling film.
- Roll the pie dough not very thin or thick. Then cut out 4 pie circle with the help of round cookie cutter and fill the cavity of tart mould(you can use cupcake mould also).
- Now for the filling chopped apple into very thin slices and mixed with brown sugar and cinnamon powder. Then fill the cavity of pies with apple, sugar mixture.
- Cut out star shaped design for the tops of the pies with leftover dough and place them on top,grease with chill milk. Bake the pies in 180 degree c for 30 minutes or till the golden brown colour appears on the top of the pies. Serve pie with vanilla ice cream scoop.
So that’s going to wrap this up for this special dish mini apple pie recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
