Hello, I’m Kate. Today, I’m gonna show you how to prepare tofu and gravy recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tofu and Gravy Recipe
Tofu and Gravy is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Tofu and Gravy is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook tofu and gravy using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tofu and Gravy:
- Make ready 4 tofu
- Make ready 250 gr ground beef
- Take 2 garlic, crushed and minced
- Get 1/2 onion, minced
- Get 1 bouillon cube (beef)
- Make ready 1 cup cream
- Take 1 tsp worcestershire sauce
- Get Oil for frying
Steps to make Tofu and Gravy:
- I used Indonesian tofu which is a bit thin and big. But you can use a regular tofu and slice them in two or even four, up to you. Fry the tofu until golden brown and set aside.
- Heat the pan. I prefer not to use oil in this, but it’s your call. Add the ground beef and stir until it becomes brown. Add garlic, onion, bouillon cube, and worcestershire sauce.
- Stir continuously until well-combined. Add cream and stir for a minute or so.
- Pour the gravy on top of the fried tofu.
So that is going to wrap this up for this special dish tofu and gravy recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
