Hi, I’m Kate. Today, we’re going to make japanese dessert mochi with sweet soy starchy sauce recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Japanese dessert Mochi with sweet soy starchy sauce Recipe
Japanese dessert Mochi with sweet soy starchy sauce is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Japanese dessert Mochi with sweet soy starchy sauce is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have japanese dessert mochi with sweet soy starchy sauce using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Japanese dessert Mochi with sweet soy starchy sauce:
- Get 100 g tofu
- Take 100 g rice flour
- Get 3 tablespoons sugar
- Take 1 tablespoon soy sauce
- Prepare 3 tablespoons sugar
- Prepare 3 tablespoons water
- Make ready 2 teaspoon starch
Instructions to make Japanese dessert Mochi with sweet soy starchy sauce:
- Put the tofu, sugar, rice flour into the bowl and kneading well.
- Make small balls one by one.
- Add mochi to boiling water and boil for about 1 minute when it rise up.
- Rinse the mochi in a strainer, then drain it well. (Do n’t too much cool down, warm mochi is most tasty!)
- Put the sugar, soy sauce, starch, water into the pan and constantly mix until boiling them.
- Enjoy it while it’s still warm 🤤💕
So that is going to wrap it up with this special dish japanese dessert mochi with sweet soy starchy sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
