Soy Sauce Marinated Edamame
Soy Sauce Marinated Edamame

Hi, I am Kate. Today, we’re going to prepare soy sauce marinated edamame recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Soy Sauce Marinated Edamame Recipe

Soy Sauce Marinated Edamame is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Soy Sauce Marinated Edamame is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have soy sauce marinated edamame using 3 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Soy Sauce Marinated Edamame:

  1. Get 1 cup Edamame (Young Soy Beans) *removed from pods
  2. Make ready 2 tablespoons Soy Sauce
  3. Take 1 teaspoon Flavour *e.g. Wasabi, Curry Powder, Mustard, Toban Djan (Chilli Bean Sauce), Ground Garlic, Ginger, etc

Steps to make Soy Sauce Marinated Edamame:

  1. Warm Edamame beans in boiling water or in the microwave. This process is optional, but it will help marinating process.
  2. Combine Soy Sauce and flavour of your choice. Add Edamame and marinate for 1 to 2 hours.
  3. *The marinated beans can be mixed with freshly cooked Rice

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