Hi, I’m Clara. Today, I’m gonna show you how to make fettuccini with uni-cream sauce recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fettuccini with uni-cream sauce Recipe
Fettuccini with uni-cream sauce is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Fettuccini with uni-cream sauce is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook fettuccini with uni-cream sauce using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fettuccini with uni-cream sauce:
- Prepare fettuccini or linguini, freshly made
- Prepare nori, for garnishing
- Get whole uni for plating
- Prepare Sauce
- Make ready olive oil
- Take whole uni
- Make ready whole cream
- Prepare butter
- Make ready red miso paste (Aka miso)
- Make ready beaten egg
- Get chopped garlic
Steps to make Fettuccini with uni-cream sauce:
- Cook 200 g fettuccini in boiling water with an ample amount of kosher salt (1 handful) for 4 minutes.
- Drain and wash pasta in cold water.
- Combine sauce ingredients in a bowl. Mash with a fork. (You can also use a mortar and pestle for this)
- Combine cooked pasta and sauce over low heat for 3 minutes.
- Plate pasta with nori strips and whole uni on top.
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