Easy nut energy bar
Easy nut energy bar

Hello, I’m Marie. Today, I’m gonna show you how to make easy nut energy bar recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Easy nut energy bar Recipe

Easy nut energy bar is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Easy nut energy bar is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook easy nut energy bar using 11 ingredients and 26 steps. Here is how you cook it.

The ingredients needed to make Easy nut energy bar:

  1. Prepare 1 cup walnuts
  2. Take 1 cup almond
  3. Get 1/2 cup sesame seed
  4. Prepare 1/2 cup pistachio
  5. Make ready 1/2 cup cashew
  6. Make ready 1/2 cup pumpkin seed
  7. Prepare For syrup
  8. Prepare 1 cup white or brown sugar
  9. Get 1/2 cup honey
  10. Get Half a lime or lemon juice
  11. Make ready pinch salt

Instructions to make Easy nut energy bar:

  1. Roast all of nuts in a pan for 5 minutes. Keep stirring and once they roasted remove from the heat.
  2. In a pot add all ingredients for syrup. Stir together and then simmer the syrup on low heat for 5 minutes.
  3. Pour the syrup on nuts, combine together and let to cook for 2 minutes.
  4. Line your cake mould with parchment paper or grease it. Pour nuts mixture in it and refrigerate it for 2-3 hours.
  5. Remove from the mould and cut it into small pieces.
  6. Ingredietns
  7. Ingredients
  8. Ingredients

So that’s going to wrap it up for this exceptional dish easy nut energy bar recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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