Hello, I am Joana. Today, we’re going to prepare basa fillet stuffed tofu recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Basa Fillet Stuffed Tofu Recipe
Basa Fillet Stuffed Tofu is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Basa Fillet Stuffed Tofu is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have basa fillet stuffed tofu using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Basa Fillet Stuffed Tofu:
- Prepare 8 pcs fried tofu
- Get 1 slice basa fillet fish
- Take 2 garlic (chopped)
- Take 1 spring onion (chopped)
- Prepare 2 tsp starch flour
- Make ready Salt
- Make ready Pepper
- Prepare Cooking oil
Steps to make Basa Fillet Stuffed Tofu:
- Cut one side of the fried tofu, put out all the tofu meat, then flip the tofu inside out.
- Mix the tofu with basa fillet fish. Season with pepper and salt. Then mix well with the chopped garlic and spring onion. Last, add some starch, mix again, and set it aside for 10 minutes.
- After 15 minutes, fill the mixture on to the tofu skin.
- Heat the oil then fry the tofu.
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