Hi, I am Kate. Today, we’re going to prepare sofie’s masala dal soup with cheese and sour cream recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sofie’s Masala Dal Soup with cheese and sour cream Recipe
Sofie’s Masala Dal Soup with cheese and sour cream is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Sofie’s Masala Dal Soup with cheese and sour cream is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have sofie’s masala dal soup with cheese and sour cream using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sofie’s Masala Dal Soup with cheese and sour cream:
- Prepare brown dal
- Prepare Generous amount of masala mix, chose any type that you like
- Get colorful whole pepper
- Get sour cream for garnish
- Prepare shredded cheese for garnish
- Prepare milk
Steps to make Sofie’s Masala Dal Soup with cheese and sour cream:
- Soak the dal in water a day before, if it soaks up the water then add more
- Cook the dal in generous amount of water, add masala mix and whole peppers. When the dal is soft, add the milk and cook for 5-10 minutes more
- Garnish with sour cream and shredded cheese, serve hot so the cheese melts
- The next day i added some canned sweet corn to the game, and gosh it was tasty. A new layer of taste, some gentle sweetness with all the spices. Yummy.
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