Hello, I’m Joana. Today, I’m gonna show you how to prepare broccoli cheddar soup recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Broccoli Cheddar Soup Recipe
Broccoli Cheddar Soup is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Broccoli Cheddar Soup is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have broccoli cheddar soup using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Broccoli Cheddar Soup:
- Make ready 1/2 cup unsalted butter
- Take 1 cup white onion, diced
- Prepare 2 cup carrots, shredded
- Prepare 6 cups broccoli, chopped
- Take 32 oz chicken broth
- Prepare 2 cup milk
- Take 1 pt heavy cream
- Get 1/2 cup all-purpose flour
- Prepare 3 teaspoons salt
- Take 3 teaspoon black pepper
- Make ready 2 pinches chili flakes
- Make ready 4 cups cheddar cheese, shredded
Instructions to make Broccoli Cheddar Soup:
- In a large pot over medium-high heat, melt butter. Add onions, carrots and broccoli. Stir. Cook for about 5 minutes, or until tender.
- To the pot, slowly add chicken broth, milk, heavy cream and flour. Stir to combine.
- Sprinkle in salt, pepper and chili flakes. Stir and cook for about 10 to 15 minutes, or until soup thickens.
- Once soup is thick, stir in cheddar cheese and heat until the cheese is completely melted.
- Remove from heat immediately after cheese is mixed in and serve.
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