Hello, I’m Laura. Today, we’re going to prepare chinese chicken recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chinese Chicken Recipe
Chinese Chicken is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Chinese Chicken is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook chinese chicken using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chinese Chicken:
- Make ready 500 g chicken breast
- Take 2 cups chopped cabbage
- Get 1 carrot
- Prepare 1 large onion
- Take 1 cup flour
- Make ready 1 tbsp salt
- Take 1 tbsp pepper
- Get 2 tbsp seasoning of choice
- Make ready 1/4 cup siracha sauce
- Take 1/4 cup sweet soy sauce
- Take 1/4 cup teriyaki sauce
- Make ready 1 tbsp sesame oil
- Take 1 tbsp soy sauce
- Make ready 1 tbsp honey
- Take 2 tbsp sesame seeds
Steps to make Chinese Chicken:
- Cut chicken breast into bite sized pieces and marinate in salt, pepper and seasoning of your choice.
- Coat chicken pieces in flour and fry in shallow oil until fully cooked.
- In sesame oil sautè your chopped onion and carrots for 4 minutes. Add cabbage and sautè for a further 2 minutes.
- In a bowl mix siracha sauce, sweet soy sauce, teriyaki sauce, honey and soy sauce.
- Add the chicken, the sauce and the sesame seeds to the vegetables and let it cook until well combined.
- Garnish with sesame seeds and spring onion. Enjoy.
So that’s going to wrap it up with this special dish chinese chicken recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.