Hello, I’m Kate. Today, I’m gonna show you how to make cb-less calamari rings recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cb-less Calamari Rings Recipe
Cb-less Calamari Rings is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Cb-less Calamari Rings is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have cb-less calamari rings using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cb-less Calamari Rings:
- Take 2 Squid Tubes *400 to 500g
- Take Salt & Pepper
- Take 3-4 tablespoons Plain Flour
- Take 1 Egg *lightly whisked
- Prepare Oil for frying
- Take Lemon Wedges to serve *optional
Instructions to make Cb-less Calamari Rings:
- Heat Oil in a heavy-based saucepan to 170°C to 180°C.
- Clean Squid Tubes, pat dry with paper towel, cut into 1cm-thick rings. Season with Salt and Pepper. Sprinkle with Plain Flour and lightly coat.
- Dip into whisked Egg, allow excess to run off, then carefully fry for 1 to 2 minutes or until lightly golden and crispy. Take them out and lay them on a rack to drain the excess oil. Serve hot or warm, with Lemon Wedges.
So that is going to wrap it up for this special dish cb-less calamari rings recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
