Hi, I’m Elise. Today, I’m gonna show you how to prepare asian beef dumplings recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Asian Beef Dumplings Recipe
Asian Beef Dumplings is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Asian Beef Dumplings is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have asian beef dumplings using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Asian Beef Dumplings:
- Get 8 oz ground beef or ground
- Take 3 T minced garlic
- Take 1 T minced ginger
- Prepare 1 bunch scallions
- Make ready 1 T sesame oil
- Get 3 T Hoison Sauce
- Make ready 2 T Soy Sauce
- Take 1 egg
- Get 1/2 package wonton wrappers
- Take 2 T Vegetable oil
- Get Soy Dipping Sauce
- Make ready 1/2 c Soy Sauce
- Make ready 2 T lemon juice
- Make ready 2 T Sriracha Sauce
- Make ready 2 T Honey
- Prepare 1/2 t Sesame Seeds
Instructions to make Asian Beef Dumplings:
- Brown ground beef in a saute pan until cooked through, pour out grease, set aside in large bowl to cool.
- Heat sesame oil in same saute pan on medium heat. Add minced garlic, ginger and half the scallions until fragrant. Remove and add to the bowl of beef.
- Mix together beef and garlic mixture. Mix in hoisin sauce and soy sauce.
- Lay out wonton wrappers on parchment paper and place a small spoonful of the beef mixture in the middle of each wrapper. Brush water around the edge of the wonton wrapper with finger press sides together until sealed. I tucked the corners down to make them look more round.
- Heat vegetable oil in saute pan, add a few dumplings frying each side about 2 minutes.
- Remove from oil, set on paper towel to absorb excess oil. Garnish with the remaining scallions. Serve warm!
- To make the dipping sauce Whisk together all ingredients and dip!
So that is going to wrap it up for this exceptional dish asian beef dumplings recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
